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Cuisine Du Monde - My 80 Countries & Plates
- 49. Hungary - Sour Cream Potato Salad
- 48. Austria - Linzertorte
- 47. Mexico - Chalupas
- 46. Chile - Empanadas
- 45. El Salvador - Horachata
- 44. Finland - Glugg
- 43. United States - Apple Pie, Turkey
- 42. Panama - Limonada
- 41. Algeria - Algerian Couscous
- 40. Chad - Squash with Peanuts
- 39. Egypt - Hummus
- 38. South Africa - Bobotie
- 37. Ivory Coast - Cucumber Zucchini Salad
- 36. Angola - Cocada Amarela
- 35. Somalia - Sweet Fried Bread
- 34. Myanmar - Burmese Chicken
- 33. Russia - Beef Stroganov
- 32. Turkey - Zucchini Patties
- 31. Greece - Tzatziki, Souvlaki
- 30. Ecuador - Tia Nicolina, Crema de Chocolate, Pollo Borrachos
- 29. North Korea - Ho Dduk
- 28. Iraq - Tashreeb Dajaj
- 27. Iran - Kookoo-e- Gol-e Kalam, Adas Polow
- 26. Honduras - Plato Tipico
- 25. Vietnam - Banh Mi
- 24. Canada - Nanaimo bars
- 23. Thailand - Barbecue Chicken
- 22. India - Coconut Curry Chicken
- 21. Armenia - Stuffed zucchini, imom bayeldi, sou-berag
- 20. Argentina - Milanesa
- 19. Italy - Bruschetta, Carbonara, Tagliatelle Bolognese, Zeppole
- 18. The Philippines - Lumpia
- 17. Sweden - Vaffels
- 16. Ireland - Irish Soda Bread
- 15. Germany - Spaetzle and bratwurst
- 14. New Zealand - Pavlova
- 13. Australia - Meat Pie
- 12. Switzerland - Fondue
- 11. Japan - Chicken Teriyaki
- 10. China - Pork with Plum Sauce, Stir Fried Vegetables
- 9. England - Beef wellington, Andrassy pudding
- 8. Ukraine - Blintzes
- 7. Cuba - Cuban Sandwiches, Black Bean Soup
- 6. Malta - Bragoli, Timpani
- 5. Indonesia - Chicken Cooked in Coconut Milk
- 4. Kenya - Chapatis, Kachumbari Salad
- 3. Brazil - Torta de Couve-Fleur, Barbecue de Brasil, Brazilian Rice
- 2. Spain - Tortillas de Camarones, Shrimp & Bacon Brochettes
- 1. France - Coq Au Vin
Suggested Bibliography
Labels
- Africa (2)
- Algeria (1)
- Angola (1)
- appetizers (3)
- Argentina (1)
- Armenia (1)
- Asia (8)
- Australia (1)
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- baking (2)
- beef (8)
- beverages (3)
- Brazil (1)
- bread (2)
- breakfast (2)
- Burma/Myanmar (1)
- Canada (1)
- Caribbean (1)
- Central America (2)
- Chad (1)
- cheese (4)
- chicken (11)
- Chile (1)
- China (1)
- chocolate (3)
- conquering a challenge (2)
- cream cheese (1)
- Cuba (1)
- dairy (7)
- delay of game (2)
- dessert (12)
- Ecuador (1)
- eggs (3)
- Egypt (1)
- El Salvador (1)
- England (1)
- Eurasia (1)
- Europe (11)
- Finland (1)
- France (1)
- fruit (4)
- frying (7)
- Germany (1)
- grains (2)
- Greece (1)
- grilling (3)
- Honduras (1)
- Hungary (1)
- Iceland (1)
- India (1)
- Ingredients (1)
- Iran (1)
- Iraq (1)
- Israel (1)
- Italy (2)
- Ivory Coast (1)
- Japan (1)
- Latin America (3)
- main dishes (22)
- map (2)
- Mediterranean (2)
- Mexico (1)
- Middle East (2)
- New Zealand (2)
- North America (3)
- North Korea (1)
- Pacific (1)
- Panama (1)
- pasta (3)
- pastry (3)
- pork (7)
- poultry (1)
- Russia (1)
- sandwiches (2)
- sausage (4)
- seafood (1)
- shrimp (1)
- sides (9)
- Somalia (1)
- soup (1)
- South Africa (1)
- South America (4)
- Spain (1)
- Sweden (1)
- sweet (8)
- Switzerland (1)
- tapas (1)
- Thailand (1)
- the Philippines (1)
- The Rules (1)
- Turkey (1)
- United States (1)
- vegetables (13)
- vegetarian friendly (10)
- Vietnam (1)
Blog Archive
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2009
(39)
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March
(13)
- Don't Cry For Me, Argentina
- Abbondanza!
- The Day The General Ate Cabbage & Carrots
- One Day, Two Countries, Five Dishes, Eight Friends
- Happy Vaffelsdagen
- Another Delay
- When Irish Eyes Are Smilin'
- Sorry, Charlie!
- Ich Bin Ein Berliner
- The Verdict is In!
- Kiwi Cookin'
- They Eat What in Iceland!?
- G'Day Mate! Time for Meat Pie!
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▼
March
(13)
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